Job Vacancy Bar Manager PT Super Potato Indonesia 2010

PT Super Potato Indonesia

Potato Head is a sophisticated twist on the traditional bistro and bar around the globe. Set in a unique and original design complimented by a different interpretation of authentic bistro cuisines and a cocktail list that have set a really new standard of the drinking culture in Jakarta

Closing Date: 2-7-10

Bar Manager (BM)

(Jakarta)

Requirements:

  • Male
  • Minimum height 160 cm
  • Excellent looking and nice person
  • Maximum age 36 years ancient
  • Graduated from D III Hotel Tourism
  • Fluent in English written and oral
  • Strong leadership
  • Having experience as Bar manager min 5 years Nice appearance, Self motivated, Energetic & Hard working, Customer-Oriented and Honest

If you meet our requirement please send your CV & RECENT PHOTO to:

potthrd@yahoo.com

One Comment

  1. jakalalana says:

    CURRICULUM VITAE

    Personal Data

    Name : Jakalalana Gandapradja

    Address : Jl PSM No 53 Kiaracondong
    Bandung 40284

    Telephone : 022-70982788/081321821143

    Email address : jklalana@yahoo.com

    Place and Date of Birth : Bandung,March 19th 1968

    Sex : Male

    Nationality : Indonesian

    Education

    Diploma : Hotel and Tourism Institute 1987
    For Food and Beverage Manager

    Working Experience

    1989 – 1991 Carnival Cruise Lines Ess Carnivale,Ms Holiday,
    Ms Celebration Home Port in Miami USA
    As Head Bartender
    1991 – 1992 Savoy Homann Hotel
    As Head Bartender
    1992 – 1993 New Holiday Hotel at Batam Island
    As Bar Supervisor(The Pre-Opening Team)
    1993 – 1996 Hotel Sheraton Bandung
    As Senior Bartender
    1996 – 1997 Hotel Grand Aquila Bandung
    As Asst. F&B Manager In Charge,Cofee
    Shop,Banquet,and Tavern(The Pre-Opening Team)
    1997 – 2000 Premierer Cruise Lines Tss Island Breeze and
    Tss Sea Breeze Home Port In Santo Domingo and
    Fort Lauederdale – Florida USA
    As Head Bartender
    2000 – 2002 Ming Garden Restaurant In Florence Kentucky
    USA
    As Asst. Bar and Restaurant Manager
    2003 – Now Doing my own business,mainly in catering services
    For BUMN,and factories in Bandung

    Seminar Training and Competition

     The Basic Course for Floating Hotel Operation 1989
     Guest Satisfaction Course 1993
     Training Skill Workshop 1993
     1st Winner of Java and Bali Bartending Competition 1993
     Wine Treasury 1994
     Supervisory Module One 1994
     Penataran Bartender 1995
     Train The Trainer Program 1996
     Interaction Management Program

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